Time Revolution Night Repair Ampoule 5X

A probiotic-derived ferment lysate that supports the skin barrier and protects against oxidative stress.

A gold-standard humectant that draws water into the skin.

A versatile vitamin B3 derivative with multiple benefits.

A gentle humectant derived from sugar beets.

The salt form of hyaluronic acid; penetrates more readily.

A nucleoside used at low concentrations to help smooth the look of fine lines; a common K-beauty anti-aging active.

An extract from carrot (Daucus carota sativa) root rich in beta-carotene and other carotenoids, used in cosmetics for antioxidant and skin-brightening benefits.

An extract from the lowbush blueberry (Vaccinium angustifolium) fruit rich in anthocyanins, flavonoids, and vitamin C that provides antioxidant protection and skin-soothing benefits.

An extract from red beet roots rich in betalain antioxidant pigments (betacyanins and betaxanthins) used to protect skin from oxidative stress.

An extract from the leaves of Brassica oleracea var. capitata (common cabbage), a cruciferous vegetable rich in polyphenols, vitamins, and glucosinolates, used for antioxidant and soothing properties; distinct from kale (var. acephala) and other Brassica oleracea varieties.

A postbiotic ferment used to support the skin microbiome and barrier.

A postbiotic lysate of fermented Lactococcus bacteria containing inactivated cells and metabolic byproducts, used to reinforce the skin barrier, soothe irritation, and support microbiome health.

A postbiotic ferment used to support the skin microbiome and barrier.

Pro-vitamin B5 that soothes and hydrates.

A key barrier lipid that works synergistically with ceramides.

Extract from the xylem (heartwood) of Juniperus chinensis (Chinese juniper); provides antioxidant and antimicrobial cedrol-type sesquiterpenes, used in prestige Korean skincare.

A stable, water-soluble vitamin C derivative gentle enough for acne-prone skin.

Laminaria Digitata Extract is derived from oarweed, a brown marine macroalga harvested primarily from the North Atlantic. It is exceptionally rich in fucoidan, alginates, iodine, minerals, and vitamins that collectively deliver hydrating, antioxidant, firming, and barrier-reinforcing benefits. Its multi-functional marine active profile makes it a premium ingredient in K-beauty anti-aging and hydrating formulations.

An extract of cocoa (Theobroma cacao) rich in polyphenols such as flavanols that provide antioxidant and soothing benefits; distinct from the seed-specific extract form.

An extract from eggplant (aubergine) fruit rich in anthocyanins, chlorogenic acid, and polyphenols, used to deliver antioxidant and soothing properties to skin.

Filtered and sterilized natural seawater used in cosmetics as a mineral-rich conditioning agent and mild humectant.

A short synthetic tripeptide that mimics a collagen fragment, used in anti-aging formulations to support collagen production and skin resilience.

An extract derived from edible swiftlet nests (made of swiftlet saliva) rich in glycoproteins, sialic acid, and amino acids that condition and hydrate the skin.

An extract from sugarcane (Saccharum officinarum) that naturally contains glycolic acid and polysaccharides, providing mild exfoliation and humectant moisture retention.

Enzymatically hydrolyzed soybean protein peptides used as a humectant and skin conditioner that helps retain moisture and smooth the skin surface.

A plant sterol (phytosterol) structurally analogous to cholesterol that supports the skin's lipid barrier, reduces inflammation, and soothes sensitive skin.

An extract from melon (Cucumis melo) fruit used in cosmetics for its soothing, hydrating, and mild antioxidant properties.

A postbiotic ferment used to support the skin microbiome and barrier.

Phytosterols derived from rapeseed that reinforce the skin's lipid barrier by filling intercellular gaps and reducing transepidermal water loss.

A signaling peptide that supports skin repair and firmness.

A marine-bacteria ferment (exopolysaccharide) that hydrates and soothes sensitive skin.

Extract from Aronia arbutifolia (red chokeberry); its exceptionally high polyphenol (anthocyanin, procyanidin, chlorogenic acid) content makes it one of the most antioxidant-rich botanical extracts in cosmetics.

An aqueous or hydroglycolic extract of white lupine (Lupinus albus) seeds, used for skin-conditioning and antioxidant properties; distinct from the hydrolyzed white lupine protein (peptide fraction) already in the KB.

An extract from Chondrus crispus (Irish moss), a red alga rich in carrageenan polysaccharides and minerals, used as a hydrating, film-forming, and soothing ingredient.

A fermented extract of Saccharomyces cerevisiae (yeast) containing fermentation-derived amino acids, vitamins, and bioactives; the key brightening active in Missha Time Revolution First Essence, distinct from plain yeast extract or specific filtrate forms.

An extract of purslane traditionally used to calm and soothe reactive skin.

An extract of balloon vine (Cardiospermum halicacabum) containing phytosterols and triterpenes with cortisone-like anti-inflammatory activity, widely used in products for atopic and sensitive skin.

A vitamin A derivative that accelerates cell turnover.

Extract from Sorbus commixta (Korean/Japanese mountain ash / manoraknamuor); provides antioxidant polyphenols and sorbitol-related humectant compounds in Korean prestige ampoules.

A polyethoxylated glycerin derivative (26 ethylene oxide units) that provides humectant hydration and improves texture.

A cell-free filtrate obtained from Bifidobacterium fermentation, distinct from bifida ferment lysate in that it contains only secreted metabolites and exopolysaccharides without cellular debris, used for barrier reinforcement and soothing.

A postbiotic ferment used to support the skin microbiome and barrier.

An antioxidant naturally found in skin cells.

A filtrate from the fermentation of Leuconostoc bacteria; produces bacteriocins (especially nisin-like compounds) that provide natural antimicrobial activity and support skin microbiome health. Distinct from Leuconostoc/Radish Root Ferment Filtrate.

Extract from the stem bark of Acacia arabica (gum arabic tree); provides tannins and polyphenol antioxidants in multi-ingredient prestige serums.

An extract of Roman chamomile flowers used in cosmetics for its soothing, anti-inflammatory, and antioxidant properties on sensitive and irritated skin.

A synthetic tripeptide incorporating citrulline; targets the extracellular matrix to improve skin firmness and elasticity by supporting fibulin-7-mediated collagen organization.

Extract from the leaves of Cassia alata (empress candle plant / senna alata), a pantropical plant used in traditional medicine; provides antifungal and antioxidant flavonoids in prestige multi-botanical formulas.

A synthetic polymer formed by esterification of polyacrylic acid with glycerol. Functions as a water-retaining humectant and film-former, creating a gel-like texture on skin that binds moisture. Distinct from carbomer-family thickeners in that glyceryl polyacrylate contributes directly to skin hydration rather than just viscosity. Widely used in lightweight gel moisturizers and essence-type formulas.

An extract from the seeds of Amaranthus caudatus (love-lies-bleeding), naturally rich in squalene, protein, and polyphenols. Used in cosmetics for antioxidant and conditioning properties.

An extract of European mistletoe (Viscum album) fermented with Saccharomyces yeast; fermentation improves the bioavailability of mistletoe's antioxidant compounds for use in prestige multi-ferment ampoules.

A peptide marketed to relax expression lines.

A filtrate from fermented Saccharomyces cerevisiae (brewer's yeast or sake yeast). Contains amino acids, B vitamins, peptides, and fermentation-produced bioactives. Used extensively in Japanese skincare (Elixir, Kiku-Masamune sake line) for skin conditioning and barrier support.

The stable ester form of vitamin E that converts to active tocopherol in skin; a common, shelf-stable antioxidant.

The enzymatically or chemically hydrolyzed form of rice (Oryza sativa) extract; yields smaller molecular weight saccharides and peptides for improved skin penetration and humectant activity.

A synthetic phenolic antioxidant that prevents oxidation of oils and fats in cosmetic formulas, used at very low concentrations.

A short-chain alpha-glucan oligosaccharide used as a gentle humectant and prebiotic to hydrate skin and foster a healthy microbiome environment.

A skin-identical lipid that rebuilds the barrier.

A mixture of peptides and amino acids obtained by hydrolysis of wheat protein, used as a humectant and film-forming skin-conditioning agent.

A ferment filtrate combining Grifola frondosa (maitake mushroom) and Ophioglossum vulgatum (adder's tongue fern) extracts; the fermentation process enhances bioavailability of beta-glucans and flavonoids for antioxidant and brightening effects.

An oil-soluble, highly stable vitamin C derivative that penetrates well and converts to ascorbic acid in skin. The vitamin C active in Melano CC.

A postbiotic ingredient produced by lysing (rupturing) Lactobacillus bacteria, releasing intracellular metabolites that support the skin microbiome and strengthen the barrier.

A postbiotic ferment used to support the skin microbiome and barrier.

Hydrolysate of extensin, the major hydroxyproline-rich glycoprotein (HRGP) of plant cell walls, cleaved into low-molecular-weight fragments for improved skin penetration. Most commonly sourced from carrot (Daucus carota). High hydroxyproline and glycosylated amino acid content parallels animal collagen, while abundant polysaccharide side chains confer water-binding and film-forming properties. Used in K-beauty effector serums for its skin-conditioning and moisture-retention activity.

A postbiotic ferment derived from Lactococcus lactic acid bacteria, delivering bioactive metabolites including lactic acid, bacteriocins, and exopolysaccharides that condition skin and support microbiome health.

Vitamin E; a lipid-soluble antioxidant that also conditions skin.

Cocoa seed extract rich in polyphenols, with antioxidant and soothing properties.